Coffee, tea consumption linked to lower physical frailty in older age
Those who have four cups of joe a day have lower chance of frailty in later life, as do tea drinkers, authors say.
Higher consumption of coffee and tea at midlife is associated with a reduced likelihood of physical frailty in late life, a study shows.
Researchers from the National University of Singapore assessed health data of more than 12,500 participants in the Singapore Chinese Health Study.
