Experimental chewing gum reduces Omicron in saliva: study
An experimental chewing gum that “traps” SARS-CoV-2 particles in saliva holds promise for curbing transmission of new variants of the virus, according to new data, as US researchers prepare to launch the first human trial.
The gum contains copies of the ACE2 protein found on cell surfaces, which the coronavirus uses to break into cells and infect them.
In test-tube experiments using saliva from individuals infected with the Delta or Omicron variants, the virus particles attached themselves to the ACE2 “receptors” in the chewing gum and the viral load fell to undetectable levels, the researchers reported in Biomaterials.
In the clinical trial, COVID-19 patients will each chew four ACE2 gum tablets each day for four days.